Steak Marinade
- Amber Moen
- Sep 14
- 1 min read
This marinade works great for any meats from steak to pork or chicken and even a great addition to seafood!
It makes the absolute best steak tacos, adding a nice and tender, flavorful bite to any dish it's used in. I also love to save half of the recipe for a salsa and use the rest for a marinade! It has such a beautiful depth of flavor and brightness to add to your weekly dinner rotation! This works amazing to make ahead of time to store until ready to marinate!
Ingredients
~
juice of 2 oranges
juice of 3 limes
1 jalapeno
1 small bunch of cilantro
4 cloves garlic
1 tsp salt
1/2 tsp black pepper
1 tsp Cumin
1 tsp Paprika
1 tsp chili powder
2 tbsp olive oil
Blend everything together in a blender or food processor and use to marinade skirt steak, flank steak or chicken!






Comments